I certainly hope that our child(ren) arrive and are automatic Pat fans because if not they may be sent back (just kidding, I will still love them, not sure if their father will though!).

Anyway in the spirit of the Superbowl this weekend, I am reaching out to my followers and fellow bloggers to see what is your fav type of chili is … do you like chili that has cooked in the crock pot all day, or would you rather a chili made the old fashioned way on the stove and left simmering all day?

Go Pats!!


4 thoughts on “Superbowl!

  1. Aunt Sher says:

    Sisters think alike…simmered 1/2 day and kept warm at serving in crock pot. My secret ingredient is sort of cheating but a package or two of Club House Hot ‘n spicy Chili seasoning mixes. It turns out the same every time and saves on guesswork and continual sampling. I often add stewing beef with the hamburger for a manly brew.

    As far as the Patriots or Seahawks……I guess it is all in the balls……


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